This is not a 'brioche'...this is a 'brioscia'! Made in Sicily with love, those yeast pastries are usually filled with ice cream or dipped in granita, a semi-frozen dessert made from sugar, water and various flavorings.
Did you know that artists only receive single-digit commission amounts from most online galleries? While rent and food prices etc. are on the rise, many freelance artists don't make enough money to make ends meet.
That's why we at Photocircle have a different model. While we also need to offer competitive prices, our artists decide for themselves the amount of their commissions. So if the prices of our pictures vary sometimes, you now know why.
By the way: Angela Capillo donates 100% of the proceeds to our reforestation project in Ethiopia, where we hope to have planted 500,000 trees by the end of 2023.